Wednesday, December 4, 2013

CHICKEN LOLLIPOP !!!



Chicken Lollipop is generally considered as an appetizer dish. Though not everyone may know, this chicken dish is made from chicken wings.
The chicken wings need to be chopped and the meat arranged in one end of the bone. This is usually done by loosening the meat from one end of the bone and forcibly pushing it down to the other end.
Kids love this dish. You will not be having a hard time encouraging ur kids to finish their food when this dish is around,i bet  In case your kids are picky with their food, you now know what to serve them.Though this is a chinese dish i just added an indian touch to it .

Ingredients:

Breadcrumbs to coat
Chicken Wings-Frenched : 5 number
Chilli garlic sauce,Crushed ginger/garlic,Curry leaves : to taste
Egg-beaten : 1
Ground Chicken/Paneer : as needed
Oil : to fry
Seasonings - Salt,herbs,chilli powder,soy sauce : to taste

Directions :

Prepare the chicken wings by turning inside out each wing can be made into 2 lollipops-One portion closer to the shoulder(Meatier portion) and another portion away from the shoulder (Remove the second small bone)-This is the less meaty portion and can be stuffed so the presentation looks nice.

Prepare stuffing : - Season chicken mince with paneer mixed in, salt,chilli powder,herbs, green chilli and stuff the smaller lollipops with this mixture..

Now we can season the prepared lollipops with few dashes of soy sauce, chilli/garlic paste,ginger/garlic paste and marinate for some time Prepare batter-Mix in chilli powder, chilli/garlic sauce,salt, cornflour to the beaten egg Heat oil to medium heat(the lollipops need to cook completely inside hence, oil should not be too hot or else outside will brown too quickly leaving the insides uncooked)
Roll the lollipops in the batter and breadcrumbs,drop gently into the oil and fry to a golden brown-not dark brown..(i ddnt use bread crumbs ..jus used the batter ..) The Lollipops can also be made without batter/breadcrumbs-Just fry them till golden brown These lollipops can be served with a quick sauce made as below .Saute in some oil-cumin and crushed ginger/garlic until fragrant-Add curry leaves,soy sauce,green chillies chopped,coriander leaves chopped and Toss in the fried lollipops and serve immediately.
ENjOY !!! 
hav a Happy tym with ur Kids 

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